Abstract : In this study the anti-oxidant, anti-inflammatory, and whitening effects of purple cabbage methanol extract (PM), purple cabbage hot-water extract (PW), brussels sprouts methanol extract (BM), brussels sprouts hot-water extract (BW), green cabbage methanol extract (GM), and green cabbage hot-water extract (GW) were evaluated. The anti-oxidant activities were assayed by three methods based on scavenging of DPPH, ABTS, and the total polyphenol content. PM and BM extracts showed the highest DPPH anion and ABTS cation radical scavenging activities. BM extract also exhibited the highest phenolic content (24.13 mg gallic acid/g). The anti-inflammatory activities on lipopolysaccharide (LPS)-induced RAW264.7 cells were also investigated. The BM significantly suppressed NO production, cytokine release (TNF-α, IL-6, and PGE2), and inflammatory gene (iNOS and COX-2) expression. Furthermore, the BM extract inhibited in vitro mushroom tyrosinase activity and α-MSH-induced extracellular melanin content in B16F10 cells. Based on these results, extracts of brussels sprouts could be a candidate for anti-oxidant, anti-inflammatory and whitening agents.
국제보건미용학회 [The international society of health and beauty]
설립연도
2007
분야
예술체육>미용
소개
국제보건미용학회는 미용에 관한 과학적인 연구와 학술교류 및 미용관련 산업체와 학계 상호간의 정보교환과 회원 상호간의 친목도모 및 학술교류를 목적으로 한다. 이를 위하여 연구발표 및 학술대회, 작품발표회, 전시회, 강연회 등을 개최하고, 학회지, 회보 및 비정기 간행물 등의 산학협동을 촉진하고 국제적인 연구교류를 통해 학회의 역량을 높이고 넓혀나가면서 보건미용의 선진화에 기여하고자 한다.