Earticle

현재 위치 Home

Poster Session Ⅲ

Mushroom elastomer by chemical treatment of mycelium

첫 페이지 보기
  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    버섯 바로가기
  • 통권
    제27권 1호 통권 46호 (2023.06)바로가기
  • 페이지
    pp.61-61
  • 저자
    Yong-Hyeon Jeong, Hyun-Jae Shin
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A433498

원문정보

초록

영어
Elastomers are elastic polymers with various practical applications, including functional films, architectural soundproofing, cable insulation, shoe inserts, packaging, cushions, and rubber. Elastomers generate environmentally harmful substances such as volatile organic compounds during production and decomposition processes. To replace elastomers, Trametes oreintalis mycelium was grown on a substrate consisting of sawdust and rice bran, and pure mycelial material was subsequently separated. Additionally, physical/chemical treatment was performed on mycelium material..As a result, three proto-types of mycelium elastomer were produced: acetylation-based sample (ACHP), benzoylation-based sample (BCHP), and silane-based sample (SCHP). The mycelium elastomers were observed in the elastomer region of the material properties chart with young's modulus and density. Additionally, the surface characteristics of the mycelium elastomers were hydrophilic as confirmed by water contact angle, and it exhibited overall thermal stability up to 200°C. By further adjusting the properties, mycelium elastomer can function as eco-friendly material in certain industry, while reducing environmental pollution caused by existing production process and disposal

키워드

Mycelium Trametes orientalis Mycelium elastomer eco-friendly

저자

  • Yong-Hyeon Jeong [ Department of Chemical Engineering Graduate School of Chosun University 309 Pilmun-daero, Dong-gu, Gwangju 61452, Republic of Korea ]
  • Hyun-Jae Shin [ Department of Chemical Engineering Graduate School of Chosun University 309 Pilmun-daero, Dong-gu, Gwangju 61452, Republic of Korea ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    버섯 [Mushroom]
  • 간기
    반년간
  • 수록기간
    1997~2025
  • 십진분류
    KDC 525 DDC 635

이 권호 내 다른 논문 / 버섯 제27권 1호 통권 46호

    피인용수 : 0(자료제공 : 네이버학술정보)

    함께 이용한 논문 이 논문을 다운로드한 분들이 이용한 다른 논문입니다.

      페이지 저장