Earticle

초록

영어

A new cultivar ‘Sansanhyang’ was bred from monokaryotic strains of Sanbackhyang and SANJO 707ho by mono-mono hybridization method. Cap was convex and brown, it was 70 mm in diameter and 16 mm in thickness. The distribution of scales was whole and the scales were brown and slightly brown. The arrangement of gill was ripple and gill density was dense. Stipe was cream colored and fluff was medium. Sansanhyang had 100day cultivation period and fruiting bodies sporadic occurrence. It was a medium-low temperature strain and the temperature for fruiting body formation was 10-16°C. The ratio of fruiting body production was the 1st flush 89%, the 2nd flush 6% and the 3rd flush 5%. Sansanhyang was different from Sanbackhyang by its convex cap, 70 mm of cap diameter, and 40.5 mm of stipe length. Sanbackhyang had convex cap, 71 mm of cap diameter and 56.9 mm of stipe length.

키워드

저자

• Youngae Park [ Special Forest Products Division, National Institute of Forest Science ]
• Yeongseon Jang [ Special Forest Products Division, National Institute of Forest Science ]
• Rhim Ryoo [ Special Forest Products Division, National Institute of Forest Science ]
• Kang-Hyeon Ka [ Special Forest Products Division, National Institute of Forest Science ]

참고문헌

발행기관

간행물

표지보기 관심저널 등록

• 간행물명

  버섯 [Mushroom]

• 간기

  반년간

• 수록기간

  1997~2025

• 십진분류

  KDC 525 DDC 635