Earticle

초록

영어

This study aims to understand the language culture of Korea and China through the origin and meaning of chives, paying attention to the tinnitus of chives used in Korea. In order to conduct such research, the names of chives used in Korea were first investigated, and the characteristics of the names of chives in Korea were analyzed by examining the origin and meaning of chives. And through the eminence of Korean chives, we looked at the characteristics of Korean and Chinese language cultures. The first appearance of chives in Korean literature was made in the Goryeo Dynasty, which is marked as a medicinal ingredient in the Korean medicine supply room. Chives grow well and grow every year without having to take care of them after sowing them, and they are easy to see in our lives. It is said that the daughter-in-law does not want to see her like her daughter-in-law, but only gives it to her son-in-law for the sake of her daughter-in-law. As chives have long been recognized as a progenitor plant in Korea and are known to help recover from fatigue, it seems that there have been many different names related to health and energy.

목차

1. 들어가기
2. 본론
3. 결론
Abstract
<우리나라 부추의 異名고찰>에 대한 토론

저자

• 곽현숙 [ Kwak, Hyun-Suk | 경성대학교 한국한자연구소 HK연구교수 ]
• 김현태 [ 부경대학교 중국학과 부교수 ] 토론

참고문헌

발행기관

간행물

표지보기 관심저널 등록

• 간행물명

  동북아시아문화학회 국제학술대회 [國際學術大會]

• 간기

  반년간

• 수록기간

  ~2022

• 십진분류

  KDC 910 DDC 950