Objectives: Drinking alcohol during pregnancy can adversely affect the health of the pregnant woman and the fetus. Although the drinking alcohol rate of Korean women is gradually increasing, studies on the drinking alcohol rate of pregnant women during pregnancy are insufficient. In particular, few studies have been conducted on the variables that can predict drinking alcohol behavior during pregnancy. Methods: In 2017, we administered a self-report questionnaire for pregnant women less than 30 days before the due date of visiting a university hospital and a specialized hospital. We investigated the demographic and obstetric characteristics, as well as the drinking alcohol history of pregnant women. Results: The average age of 306 subjects was 33.4±4.2, and the average years of education was 15.3±1.8. In the CAGE, 17.0% responded ‘yes’ to more than two questions, and 37.6% responded if they had ever experienced a blackout or blackouts. The rate of drinking alcohol during pregnancy was 27.1%, including the period when respondents were unaware of being pregnant. And after respondents became aware of being pregnant, 7.2% experienced drinking alcohol. Significant variables explaining pregnant women who continue to drink alcohol even after knowing that they are pregnant were: the education of pregnant women (p<.001), family history of drinking alcohol (p<.05), and experiences of drinking alcohol before becoming pregnant (p<.05). Conclusion: The results of this study showed that a large number of pregnant women continued to drink alcohol during pregnancy. Thus, these results suggest that more non-drinking alcohol pregnant women should devise appropriate anti-drinking alcohol education programs for pregnant women who drink alcohol during pregnancy.
목차
Ⅰ. 서론 Ⅱ. 연구방법 A. 연구대상 B. 주요 조사내용 C. 분석방법 Ⅲ. 연구 결과 A. 조사대상자의 인구사회학적 특성 및 음주력 B. 임신 중 음주자 비율 및 특성 C. 임신 사실을 알고 난 후의 음주에 영향을 미치는 요인 Ⅳ. 논의 Ⅴ. 결론 참고문헌
알코올과 건강행동학회 [Korean Society of Alcohol Science and Health Behavior]
설립연도
2000
분야
의약학>예방의학
소개
알코올에 대한 생리적, 임상적, 보건적, 사회적, 문화적 측면에서의 과학적 연구를 통해 학문적 발전을 이룩할뿐 아니라, 알코올로 인한 문제를 예방, 치료하며, 절주에 대한 교육, 홍보를 통해 건전한 음주 문화를 형성케하여 궁극적으로 국민의 건강을 증진시키고자 하는데 창립의 목적인 있음.
[중점적인 연구분야]
1. 알코올관련 식품학 등의 기초과학
2. 알코올 중독 예방, 치료, 재활관련 임상의학
3. 알코올 문제 예방, 치료, 재활, 관리, 정책관련 보건학
4. 음주문화 및 음주행태관련 사회과학
5. 생리, 독성 등 기타 알코올관련 학문분야
간행물
간행물명
알코올과 건강행동연구 [Alcohol and Health Behavior Research]