Earticle

초록

영어

‘Geumhyang2ho’, a new brown and labor-saving variety of Flammulina velutipes, was bred by spontaneous crossing between ‘Geumhyang’ and ‘Garlmoe’ during demonstration cultivation in bag culture farm of oyster mushroom in 2013. During bottle cultivation, the temperature was maintained at 16oC; the variety displayed good quality compared to the control (‘Geumhyang’), without necessitating vinyl cone treatment. The time periods necessary for mycelial growth, fruit body growth, and primordia formation were 24 days, 11 days, and 8 days, respectively. The total cultivation period was 43 days, which was 2 days longer than that of the control. The pileus diameter was smaller, but the pileus thickness and stipe diameter were greater than those of the control. The pileus color was yellowish ivory, which was very similar to that of the control. The yield of ‘Geumhyang2ho’ was 118 g per 850 ml bottle, which was markedly lower than that for bottle cultivation with vinyl cone treatment. However, its good quality suggests the potential of the labor-saving bottle-based cultivation of ‘Geumhyang2ho’ without vinyl cone treatment in oyster mushroom farms.

목차

ABSTRACT
서론
재료 및 방법
육성경위
시험균주 배양 및 자실체 특성조사
DNA 다형성 검정
결과 및 고찰
고유특성
균사 배양 특성
재배적 특성
DNA 다형성 분석
기타 재배상의 유의점
적요
REFERENCES

키워드

저자

• 김민자 [ Min-Ja Kim | 충청북도농업기술원 ] Corresponding Author
• 이관우 [ Kwan-Woo Lee | 충청북도농업기술원 ]
• 장후봉 [ Who-Bong Chang | 충청북도농업기술원 ]
• 전종옥 [ Jong-Ock Jeon | 충청북도농업기술원 ]
• 김익제 [ Ik-Jei Kim | 충청북도농업기술원 ]

참고문헌

발행기관

간행물

표지보기 관심저널 등록

• 간행물명

  한국버섯학회지 [Journal of MUSHROOMS]

• 간기

  계간

• pISSN

  1738-0294

• eISSN

  2288-8853

• 수록기간

  2003~2025

• 등재여부

  KCI 등재

• 십진분류

  KDC 525 DDC 635