Earticle

현재 위치 Home

Poster Session IV : 가공기능

Discrimination of geographic origin of Lentinula edodes mushroom using C-N-O-S stable isotope ratios analysis: A discriminative case study of Korean L. edodes mushroom against to chinese counterpart

첫 페이지 보기
  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    버섯 바로가기
  • 통권
    제22권 2호 통권 38호 (2018.10)바로가기
  • 페이지
    pp.67-67
  • 저자
    Ill-Min Chung, So-Yeon Kim, Yu-Jin Yang, Yeon-Ju An, Chang Kwon, Jae-Gu Han, Won-Sik Kong, Seung-Hyun Kim
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A346976

원문정보

초록

영어
Lentinula edodes (L. edodes) is one of the popular edible or medicinal mushrooms consumed in many Asian countries. Nowadays, although the imported amounts of L. edodes mushroom produced in China are consistently increased in Korea, a reliable discrimination of it’s geographic origin remains very limited so far. Therefore, this study aimed to examine whether the L. edodes cultivated from some cultivation regions in Korea could be discriminated against to the mushroom from somewhere in China by the C-N-O-S stable isotope composition analyses. δ13C, δ15N, and δ34S in L. edodes, except for δ18O, were significantly influenced by its cultivation origins (Korea versus China, p < 0.05). In general, δ13C, δ15N and δ34S values were higher in L. edodes produced from China compared to those from Korea. In particular, the L. edodes by a log cultivation was given in a lower δ15N values than that by a bag cultivation (p < 0.05). Regardless of different cultivation methods (a log vs a bag) depending on the mushroom cultivation regions, the 2-D plots of δ15N and δ18O showed a relatively clear discrimination of L. edodes mushrooms between Korea and China. In conclusion, the analysis of stable isotope ratios can be a suitable tool for a regional discrimination of L. edode sold in Korea, with potential application to other countries after certain validation steps.

저자

  • Ill-Min Chung [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]
  • So-Yeon Kim [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]
  • Yu-Jin Yang [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]
  • Yeon-Ju An [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]
  • Chang Kwon [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]
  • Jae-Gu Han [ National Institute of Horticultural and Herbal Science, Rural Development Administration, 27709 Eumseong, Republic of Korea ]
  • Won-Sik Kong [ National Institute of Horticultural and Herbal Science, Rural Development Administration, 27709 Eumseong, Republic of Korea ]
  • Seung-Hyun Kim [ Department of Crop Science, College of Sang-huh Life Science, Konkuk University, 05029 Seoul, Republic of Korea ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    버섯 [Mushroom]
  • 간기
    반년간
  • 수록기간
    1997~2025
  • 십진분류
    KDC 525 DDC 635

이 권호 내 다른 논문 / 버섯 제22권 2호 통권 38호

    피인용수 : 0(자료제공 : 네이버학술정보)

    함께 이용한 논문 이 논문을 다운로드한 분들이 이용한 다른 논문입니다.

      페이지 저장