Recently, the national interest in sports including golf has risen and the sports industry has been expanded and popularized. For this reason, various studies on the current state of sports facilities and management methods have been conducted. But comparative research on the service quality of sports facilities, characteristics of individual consumer behaviors and differences between them has been hardly conducted. Therefore, this study aims to investigate the differences between the service quality and consumer behaviors in golf range and sports center startt-up through statistical analysis. The results of this study are as follows. First, there were significant differences in the quality of human resources and management systems perceived by users and especially, the service quality of the golf club showed a relatively higher perception. Second, when the differences in consumers' reuse intention and recommendation to others in the two facilities were analyzed, the golf club received a higher recommendation to others. Third, when the interactive effects of service quality, consumer behaviors and demographic characteristics were analyzed, all the sectors except for age and consumer behaviors showed strong interactive effects. In conclusion, these results display specific contents of the two facilities that have been perceived in the same context, so far, and will serve as data for facility management and marketing, from the practical perspective.
목차
I. 서론 II. 이론적 배경 및 선행연구 III. 연구방법 IV. 연구결과 V. 결론 참고문헌 Abstract
한국창업학회는 기업가정신, 사회적기업가정신, 조직기업가정신, 국제․지역창업, 기술창업, 문화창업, 비영리창업, 여성창업, 소상공․자영업창업, 중소벤처창업, 창업경영, 창업교육, 창업지원정책, 창업컨설팅, 가족기업, 사회적기업, 벤처캐피탈 등 창업학 및 이와 관련되는 학문의 연구와 적용을 통하여 한국창업학의 발전과 창업정책개발, 국가경제 및 기업의 성장 발전에 기여하며, 회원 상호간의 학술교류와 친목 도모를 목적으로 한다.
간행물
간행물명
한국창업학회지 [Journal of the Korean Entrepreneurship Socieity]