IPA분석을 통한 프랜차이즈와 개인브랜드 외식업체의 선택속성 차이분석
Importance-Performance Analysis of Selection Attribute for users on foodservice Comparison of Franchise and Individual Brand
The purpose of this study is examines the effect of Importance-Performance Analysis of selection attribute for users on foodservice Comparison of franchise and individual brand. In order to meet its purpose, we surveyed 200 customers who have visited franchise and individual brand in korea. The results are as follows: First, Selection attribute for users on foodservice of franchise and individual brand are unlikely. Second, Pre-founder due to limited resources and capital, is selection and concentration on attribute for users on foodservice. Third, Franchise system is difficult to respond quickly on changes in the external environment, This point is successful strategy to individual brand. Lastly, Government policy is to support a strong franchise development and individual brand foodservice on management consulting and training support. This study is confirm that each different strategy to franchise development and individual brand development.
목차
Ⅰ. 서론 Ⅱ. 이론적 고찰 Ⅲ. 연구조사방법 Ⅳ. 실증분석 Ⅴ. 결론 참고문헌
키워드
Selection Attribute for userFranchiseindividual brandImportance-Performance Analysis
한국창업학회는 기업가정신, 사회적기업가정신, 조직기업가정신, 국제․지역창업, 기술창업, 문화창업, 비영리창업, 여성창업, 소상공․자영업창업, 중소벤처창업, 창업경영, 창업교육, 창업지원정책, 창업컨설팅, 가족기업, 사회적기업, 벤처캐피탈 등 창업학 및 이와 관련되는 학문의 연구와 적용을 통하여 한국창업학의 발전과 창업정책개발, 국가경제 및 기업의 성장 발전에 기여하며, 회원 상호간의 학술교류와 친목 도모를 목적으로 한다.
간행물
간행물명
한국창업학회지 [Journal of the Korean Entrepreneurship Socieity]