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Neuritogenic activity of hot water extract from Hericium erinaceus in PC12h cell

첫 페이지 보기
  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    버섯 바로가기
  • 통권
    제15권 2호 통권 24호 (2011.11)바로가기
  • 페이지
    pp.64-64
  • 저자
    Hye-Jeong See, Hua-Lee, Chan Lee
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A193856

원문정보

초록

영어
Hot water soluble extract was prepared from Hericium erinaceus and its neuritogenic activity on PC12h cells was analyzed, which is a clone originating from a rat pheochromocytomon. The freeze dried hot water extract showed a moisture content of 12.08%. The extract was mainly composed of crude protein (24.04%) followed by crude fat (0.26%), dietary fiber (5.09%,) carbohydrate (51.24%) and ash (12.18%). Fatty acids, glucan and inorganic constituents were found as minor components. The neuritogenic activity of hot water extract was evaluated under microscope by monitoring of neurite outgrowth in PC12h cells and by measuring the neurite length of induvidual cells. The extract exhibited strong induction neurite outgrowth in a does-dependent manner from 0.01 mg/ml to 1 mg/ml, in which longer neurite outgrowth was observed as the treatment dose increased. The result was compared similar effect of nerve growth factor(NGF) on tested cells.

저자

  • Hye-Jeong See [ Department of Food Science and Technology, Chung-Ang University, Anseong 456-756, Korea ] Corresponding author
  • Hua-Lee [ Department of Food Science and Technology, Chung-Ang University, Anseong 456-756, Korea ]
  • Chan Lee [ Department of Food Science and Technology, Chung-Ang University, Anseong 456-756, Korea ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    버섯 [Mushroom]
  • 간기
    반년간
  • 수록기간
    1997~2025
  • 십진분류
    KDC 525 DDC 635

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