Objectives: This study was conducted to analyze the relationship between urban environment, high-risk drinking, and moderate drinking attempts within the living radius by one district in Seoul, South Korea. We aimed to provide fundamental data for preventing high-risk drinking among city residents and establishing an environment promoting moderate drinking. Methods: Physical environmental factors that affect high-risk drinking and sobriety were analyzed using data from the Community Health Survey and administrative data from 2012 to 2016 with one district located in the southeastern part of Seoul as the subject of the study. After adjusting for personal characteristics such as gender, age, income, and stress, a spatial logistic regression analysis was performed on the physical environment affecting drinking within a 1km radius of living. Results: The probability of not having high-risk drinking increased as the distance between chicken restaurants, pubs, and convenience stores within 1km of the living radius increased. For men, the probability of high-risk drinking was lower as the distance from the chicken restaurants, pubs, or convenience stores increased, and no relationship was found with density. For women, the density of chicken restaurants and convenience stores was related to high-risk drinking. In the case of moderate drinking attempts by high-risk drinkers, the probability of moderate drinking attempts increased as the distance from the chicken restaurants increased, and the probability of moderate drinking attempts decreased as the density of convenience stores increased and the distance from the public health center increased. Conclusions: To promote public health, continuous efforts are required to prevent high-risk drinking and establish a urban environment that encourages moderate drinking. This involves collaborating with community resources, improving citizen awareness, and creating a health-friendly environment.
목차
Ⅰ. 서론 Ⅱ. 연구방법 A. 연구대상지 및 자료원 B. 변수구성 C. 분석방법 D. 윤리적 고려 Ⅲ. 연구결과 A. 연구대상자의 일반적 특성 B. 고위험 음주에 영향을 주는 도시환경 C. 절주 시도에 영향을 주는 도시환경 Ⅳ. 논의 참고문헌
알코올과 건강행동학회 [Korean Society of Alcohol Science and Health Behavior]
설립연도
2000
분야
의약학>예방의학
소개
알코올에 대한 생리적, 임상적, 보건적, 사회적, 문화적 측면에서의 과학적 연구를 통해 학문적 발전을 이룩할뿐 아니라, 알코올로 인한 문제를 예방, 치료하며, 절주에 대한 교육, 홍보를 통해 건전한 음주 문화를 형성케하여 궁극적으로 국민의 건강을 증진시키고자 하는데 창립의 목적인 있음.
[중점적인 연구분야]
1. 알코올관련 식품학 등의 기초과학
2. 알코올 중독 예방, 치료, 재활관련 임상의학
3. 알코올 문제 예방, 치료, 재활, 관리, 정책관련 보건학
4. 음주문화 및 음주행태관련 사회과학
5. 생리, 독성 등 기타 알코올관련 학문분야
간행물
간행물명
알코올과 건강행동연구 [Alcohol and Health Behavior Research]