Earticle

현재 위치 Home

NMS(New Media Service)

A Study on the Consumer Perception and Keyword Analysis of Meal-kit Using Big Data

첫 페이지 보기
  • 발행기관
    국제인공지능학회(구 한국인터넷방송통신학회) 바로가기
  • 간행물
    International Journal of Internet, Broadcasting and Communication 바로가기
  • 통권
    Vol.14 No.2 (2022.05)바로가기
  • 페이지
    pp.206-211
  • 저자
    Sunmi Jung, Gihwan Ryu, Jeongsook Lim, Heeyoung Kim
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A412524

※ 원문제공기관과의 협약기간이 종료되어 열람이 제한될 수 있습니다.

원문정보

초록

영어
As the level of consumption is improved and cultural life is pursued, the consumer's consciousness structure is rapidly changing, and the demand for product selection level, variety, and quality is becoming more diverse. The restaurant economy is falling due to the prolonged COVID-19, the economic recession, income decline, and changes in population structure and lifestyle, but the Meal- kit market is growing rapidly. This study aims to identify the consumer perception of Meal-kit, which is rapidly growing as an alternative to existing meals in the fields of dining out, food, and distribution due to the development of technology and social environment using big data. As a result of the analysis, the keywords with the highest frequency of appearance were in the order of Meal-kit, Cooking, Product, Launching, and Market and were divided into 8 groups through the CONCOR analysis. We want to identify consumer trends related to the key keywords of Meal-kit, present effective data related to Meal-kit demand for Meal-kit specialized companies, and provide implications for establishing marketing strategies for differentiated competitive advantage.

목차

Abstract
1. Introduction
2. Related research
2.1 Meal-kit
2.2 Big data
3. Research method
4. Analysis result
4.1 Frequency Analysis of Key Words for Meal-kit
4.2 Network Analysis of Key Words
4.3 CONCOR analysis
5. Conclusion
References

키워드

Meal-kit Big Data Consumer Perception Text Mining Semantic Network Analysis

저자

  • Sunmi Jung [ Doctoral Course, Department of Immersive Content Convergence, General graduate school, Kwangwoon University, Korea ]
  • Gihwan Ryu [ Professor, Department of Tourism Industry, Graduate school of smart convergence, Kwangwoon University, Korea ]
  • Jeongsook Lim [ Doctoral Course, Department of Immersive Content Convergence, General graduate school, Kwangwoon University, Korea ]
  • Heeyoung Kim [ Ph.D., Department of Immersive Content Convergence, General graduate school, Kwangwoon University, Korea ] Corresponding Author

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    국제인공지능학회(구 한국인터넷방송통신학회) [The International Association for Artificial Intelligence]
  • 설립연도
    2000
  • 분야
    공학>전자/정보통신공학
  • 소개
    인터넷방송, 인터넷 TV , 방송 통신 네트워크 및 관련 분야에 대한 국내는 물론 국제적인 학술, 기술의 진흥발전에 공헌하고 지식 정보화 사회에 기여하고자 한다.

간행물

  • 간행물명
    International Journal of Internet, Broadcasting and Communication
  • 간기
    계간
  • pISSN
    2288-4920
  • eISSN
    2288-4939
  • 수록기간
    2009~2025
  • 십진분류
    KDC 326 DDC 380

이 권호 내 다른 논문 / International Journal of Internet, Broadcasting and Communication Vol.14 No.2

    피인용수 : 0(자료제공 : 네이버학술정보)

    함께 이용한 논문 이 논문을 다운로드한 분들이 이용한 다른 논문입니다.

      페이지 저장