Associations between depressed mood with negative health behaviors of Koreans during the COVID-19 pandemic
COVID-19 유행 기간 동안 한국인의 우울한 기분과 부정적인 건강 행동 사이의 연관성
The objective of this study was to assess the association of changes in behaviors and depressed mood during the COVID-19 pandemic in Korea. A cross-sectional internet-based survey was conducted, using proportional samples of Korean adults and a logistic regression model was used to assess the association. As a result, negative changes of daily sitting or lying down time, daily walking time, smoking, and alcohol consumption were associated with being more depressed during the COVID-19 pandemic [odds ratios (ORs): 2.23 (95% CI=1.77-2.81), 2.04 (95% CI=1.63-2.56), 2.84 (95% CI=1.51-5.36), and 1.82 (95% CI=1.26-2.63), respectively]. This indicates that strategies to promote positive health behaviors change (increased activities and decreased consumption of smoking and alcohol) could help address psychological distress during the COVID-19 pandemic.
한국어
본 연구의 목적은 한국에서 COVID-19 유행 기간 동안 건강 행동 변화와 우울한 기분의 연관성을 평가하는 것이다. 한국 성인의 비례표본을 이용하여 인터넷 기반 단면 설문조사를 실시하였고, 로지스틱 회귀모형을 이용 하여 연관성을 평가하였다. 그 결과, COVID-19 유행 기간 동안 앉거나 눕는 시간, 걷는 시간, 흡연 및 음주의 부정적인 변화는 우울한 기분으로의 변화와 관련이 있었다 [교차비(OR): 2.23(95% CI=1.77-2.81), 2.04(95% CI=1.63-2.56), 2.84(95% CI=1.51-5.36) 및 1.82(95% CI=1.26-2.63)]. COVID-19 유행기간 동안 긍정적인 건강 변화(활동 증가, 흡연 및 알코올 감소)를 증진시키기 위한 전략은 정신적 스트레스 경감에 도움이 될 수 있다.
목차
Abstract 요약 1. Introduction 2. Materials and Methods 2.1 Study design and study sample 2.2 Survey questionnaire 2.3 Statistical analyses 3. Result 4. Discussion REFERENCES
키워드
COVID-19전세계적 유행병우울한 기분건강 행동정신건강COVID-19Pandemicsdepressed moodHealth behaviorMental health
저자
Suyeon Jung [ 정수연 | Researcher, Department of Epidemiology and Health Promotion, Institution for Health Promotion, Graduate School of Public Health, Yonsei University ]
Ji-Young Lee [ 이지영 | Research Professor, Department of Epidemiology and Health Promotion, Institution for Health Promotion, Graduate School of Public Health, Yonsei University ]
Corresponding Author
Heejin Kim [ 김희진 | Associate Professor, Department of Epidemiology and Health Promotion, Institution for Health Promotion, Graduate School of Public Health, Yonsei University ]