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Research Article

Properties of disease occurrence by season for cultivation facilities of oyster mushroom

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  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    한국버섯학회지 KCI 등재 바로가기
  • 통권
    제17권 제3호 (2019.09)바로가기
  • 페이지
    pp.93-98
  • 저자
    Myoung-Jun Jang, YounJin Park, Jeong-Han Kim
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A363547

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원문정보

초록

영어
We investigated the correlation between density of air and the infection rate of airborne microorganisms in mushroom cultivation facilities and found that the correlation was low in places where the infection rate during cultivation was less than 1%. The farms with an infection rate of 2~5% showed a high infection rate in the inoculation room in spring and summer seasons, and in the incubation room in autumn, and the farms with an infection rate of more than 6% showed infection in all the rooms regardless of the season. The farms where the Trichoderma sp. was investigated at the time of the mushroom cultivation showed the highest infection rates of 3.17%, 2.74%, and 2.64% in summer, spring, and autumn, respectively. The farms infected with Neurospora tetrasperma showed a lesser rate of infection than the ones infected with Trichoderma sp., and the highest infection rate of 0.56% was observed in summer. Based on these results, the type of infection could be classified into five groups, where type I was farms where the infection rate is less than 1% in all seasons. Three farms belonged to this type, and the infection rate in this type was lower than that in the other types.

목차

ABSTRACT
INTRODUCTION
MATERIALS AND METHODS
Sample sites of research subject and collected ofairborne microorganisms
Separation and cultivation of collected mold
Base sequence analysis and identification ofcollected mold
RESULTS AND DISCUSSION
REFERENCES

키워드

Cultivation facility Infection rate Oyster mushroom Trichoderma sp.

저자

  • Myoung-Jun Jang [ Department of Plant Resources, Kongju National University, Yesan 32439, Korea ]
  • YounJin Park [ Green Manure and Legumes Resource Center, Kongju National University, Yesan 32439, Korea ]
  • Jeong-Han Kim [ Mushroom Research Institute, Gyeonggido Agricultural Research & Extension Services, Gwangju 12805, Korea ] Corresponding Author

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    한국버섯학회지 [Journal of MUSHROOMS]
  • 간기
    계간
  • pISSN
    1738-0294
  • eISSN
    2288-8853
  • 수록기간
    2003~2025
  • 등재여부
    KCI 등재
  • 십진분류
    KDC 525 DDC 635

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