Sumaria Miskeen, Min-Jung Kim, Dae Han Park, Jiyeon Kim, Jong-Yea Kim
언어
한국어(KOR)
URL
https://www.earticle.net/Article/A346300
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원문정보
초록
영어
N ano- scaled starch particle is one of modified starch having potential applications due to its higher specific surface area relative to that of native starch, Acid hydrolysis is one of most convenient and most investigated procedure for preparing starch nano-particles, But the traditional acid hydrolysis approach has resulted in very low recovery of starch nano-particle, because transformation of both amorphous and crystalline structures in the starch granule into soluble sugar by the end of long batch acid hydrolysis, Herein, some alternative approaches has been studied to maximize yield of starch nano-particles, Combination of limited moisture content and higher reaction temperature effectively modified both molecular and starch granular, which could produce starch nano-particle with yield of higher than 80%,
저자
Sumaria Miskeen [ Department of Food Science and Biotechnology, Kangwon National University, Chuncheon 24341, Republic of Korea ]
Min-Jung Kim [ Department of Food Science and Biotechnology, Kangwon National University, Chuncheon 24341, Republic of Korea ]
Dae Han Park [ Department of Food Science and Biotechnology, Kangwon National University, Chuncheon 24341, Republic of Korea ]
Jiyeon Kim [ Department of Food Science and Biotechnology, Kangwon National University, Chuncheon 24341, Republic of Korea ]
Jong-Yea Kim [ 김종예 | Department of Food Science and Biotechnology, Kangwon National University, Chuncheon 24341, Republic of Korea ]
본 학회는 화학, 생화학, 분자생물학, 미생물학, 식품공학, 의학, 약학, 유전공학 및 생물공학, 환경 및 기타 공업 등 전 분야의 탄수화물관련 이론과 기술을 연구 발전시키고 산학협동을 통해 이를 보급하여 국내 관련 산업의 발전 및 국민생활의 과학화에 기여하고자 하며, 이러한 목표와 비젼의 실현을 위해 회원들이 적극적인 참여와 활동을 전개하고자 한다.