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Research Article

목이버섯의 항비만 효과
Anti-obesity effect of Auricularia spp.

첫 페이지 보기
  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    한국버섯학회지 KCI 등재후보 바로가기
  • 통권
    제16권 제2호 (2018.06)바로가기
  • 페이지
    pp.103-110
  • 저자
    박건희, 김길자, 장갑열, 박기문
  • 언어
    한국어(KOR)
  • URL
    https://www.earticle.net/Article/A342294

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원문정보

초록

영어
The purpose of this study is to discover a food material having anti-obesity effects and to disseminate information on the effects of the material to people who are interested in anti-obesity. For this study, 11 kinds of Auricularia (wood ear) spp., including 8 strains of Auricularia auricula-polytricha, and 3 strains of A. auricula-judae, were presented by the Jeollanamdo Agricultural Research & Extension Services. 3T3-L1 (preadipocyte cell) was used for identifying the inhibition effect on adipocyte differentiation. As a result, this study found that all the extracts had slightly different degrees of inhibition effects on adipocyte differentiation. Among the A. auricula-polytricha strains, strain 21001 showed the most significant effect (4.58%), and the inhibition effect of strain 21002 (4.43%) was the greatest among A. auricula-judae strains. Overall, the inhibition effect of A. auricula-polytricha strains was greater than that of A. auricula-judae strains. The results of mRNA and protein analysis also demonstrated that the inhibition effect of A. auricula-polytricha 21001 was superior to that of any other strains. An in vivo study using 56 ICR mice (6w, male), was performed for 4 weeks. A. auricula-polytricha 21001, which exhibited the most significant effect in the in vitro study was used to compose six different types of feeds. Daily body weight gain of the high-fat diet containing 0.2% 21001 extract feeding group was 0.22±0.08 g (*p < 0.05), and it was 31.25% lower than that of the high-fat diet feeding group (0.32±0.06). Internal organ weight measurement and blood analysis were performed immediately after animal sacrifice. The results proved that treatment with more than 0.1% of A. auricula-polytricha strain 21001 could significantly reduce (more than *p < 0.05) the weight of liver and epididymal fat, and levels of glucose, total cholesterol, AST, and ALT in blood.

목차

ABSTRACT
서론
재료 및 방법
버섯 시료의 제조
지방세포 분화 억제 시험
동물실험
결과 및 고찰
세포생존율
목이버섯 추출물의 지방세포 분화 억제 효과
발현량
Western blot을 이용한 지방세포 분화 단백질 마커 발현 조사
동물실험
적요
감사의 글
REFERENCES

키워드

Auricularia auricula-polytricha Auricularia auricula-judae anti-obesity

저자

  • 박건희 [ Kun Hee Park | 성균관대학교 식품생명공학과 ]
  • 김길자 [ Kil-ja Kim | 전라남도 농업기술원 식량작물연구소 ]
  • 장갑열 [ Kab Yeul Jang | 농촌진흥청 국립원예특작과학원 버섯과 ]
  • 박기문 [ Kimoon Park | 성균관대학교 식품생명공학과 ] Corresponding author

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    한국버섯학회지 [Journal of MUSHROOMS]
  • 간기
    계간
  • pISSN
    1738-0294
  • eISSN
    2288-8853
  • 수록기간
    2003~2025
  • 등재여부
    KCI 등재
  • 십진분류
    KDC 525 DDC 635

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