Earticle

초록

영어

This study was carried out to investigated optimum additive ratio of barley flour for substitution of rice bran at cultivation of winter mushrooms. Mycerial growth was faster according to increase of barley flour ratio than those of controls, but only some slow at the addition of 10% barley flour. Yields of fruiting body show the highest to 165.4 g/850 ml of medium which are the addition 30% of barley flour and not significant difference of yields up to the addition of 70% barley flour. Diameter of pileus was the highest at the addition of 30% barley flour. Hardness of pileus and stipes were the highest at the addition of 10% barley flour. The L value of stipes were the hight at the addition of barley flour, but the L value of pileus were decreased at the addition of barley flour, but there was no significant difference in the a-value and the b-value.

목차

ABSTRACT:
 서론
  자실체 특성 및 수량
 적요
 감사의 말씀
 References

키워드

저자

• 이찬중 [ Chan-Jung Lee | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 문지원 [ Ji-Won Moon | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 유영미 [ Young-Mi Yoo | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 한주연 [ Ju-Yeon Han | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 정종천 [ Jong-Chun Cheong | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 공원식 [ Won-Sik Kong | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 이병의 [ Byung-eui Lee | 순천향대학교 자연과학대학 화학과 ] Corresponding author

참고문헌

발행기관

간행물

표지보기 관심저널 등록

• 간행물명

  한국버섯학회지 [Journal of MUSHROOMS]

• 간기

  계간

• pISSN

  1738-0294

• eISSN

  2288-8853

• 수록기간

  2003~2026

• 등재여부

  KCI 등재

• 십진분류

  KDC 525 DDC 635