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Poster session A : Genetics and Breeding of Mushroom

Germplasm evaluation of Grifola frondosa strains using ITS-RFLP and SRAP markers

첫 페이지 보기
  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    한국버섯학회지 바로가기
  • 통권
    제8권 제4호 (2010.12)바로가기
  • 페이지
    pp.183-184
  • 저자
    Zhang Meiyan, Shang Xiaodong, Tan Qi, Li Yu
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A193990

원문정보

초록

영어
Genomic DNA prepared from fruitbdies of 25 Grifola frondosa strains were amplified with the ITS primers and the PCR reaction products were enzymed. The ITS bands have same electrophoresis patterns but part of them have different restriction enzyme cutting site. These strains were divided into three broad categories. SRAP amplification employing 47 SRAP primer pairs were carried on and 138 polymorphic bands were detected. The phylogram tree showed that: ten strains were differentiated from the others effectively and fifteen strains have no obvious differences between each other. The results implied that the ITS-RFLP and SRAP markers were effective methods for strains identifica tion and germplasm evaluation but other markers were also needed to be used in conjunction.

키워드

Grifola frondosa SRAP ITS Germplasm evaluation

저자

  • Zhang Meiyan [ Key Laboratory of Applied Mycological Resources and Utilization Ministry of Agriculture, Shanghai Research Center for Edible Fungi Biotechnology and Engineering, Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; 2Shanghai Fisheries University, Shanghai 200090, P.R. China ]
  • Shang Xiaodong [ Key Laboratory of Applied Mycological Resources and Utilization Ministry of Agriculture, Shanghai Research Center for Edible Fungi Biotechnology and Engineering, Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; 2Shanghai Fisheries University, Shanghai 200090, P.R. China ]
  • Tan Qi [ Key Laboratory of Applied Mycological Resources and Utilization, Ministry of Agriculture, Shanghai Research Center for Edible Fungi Biotechnology and Engineering, Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; 2Shanghai Fisheries University, Shanghai 200090, P.R. China ]
  • Li Yu [ Key Laboratory of Applied Mycological Resources and Utilization, Ministry of Agriculture, Shanghai Research Center for Edible Fungi Biotechnology and Engineering, Shanghai Key Laboratory of Agricultural Genetics and Breeding, Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai 201106, China; 2Shanghai Fisheries University, Shanghai 200090, P.R. China ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    한국버섯학회지 [Journal of MUSHROOMS]
  • 간기
    계간
  • pISSN
    1738-0294
  • eISSN
    2288-8853
  • 수록기간
    2003~2025
  • 등재여부
    KCI 등재
  • 십진분류
    KDC 525 DDC 635

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