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Optimization of Mycelial Growth of Entomogenous fungi of the Genus Cordyceps
동충하초속균의 균사생장 최적화

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  • 발행기관
    한국버섯학회 바로가기
  • 간행물
    한국버섯학회지 바로가기
  • 통권
    제2권 제3호 (2004.09)바로가기
  • 페이지
    pp.149-156
  • 저자
    In-Pyo Hong, Sung-Hee Nam, I-Yeon Jung, Gyoo-Byung Sung, Hack-Woo Nam, Seok-Woo Kang, Hyeon Hur, Min-Woong Lee, Shun-Xing Guo
  • 언어
    영어(ENG)
  • URL
    https://www.earticle.net/Article/A193255

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원문정보

초록

영어
This study was carried out to obtain basic data on physiological characteristics for an artificial cultivation of fruiting body of Cordyceps. Specimens such as Cordyceps longissima, C. militaris and C. pruinosa were collected at Mt. Halla of Cheju island in July, 2003. Among four different culture media which have been used for culture of mushrooms, MCM medium was selected for the favorable culture medium of the Cordyceps tested. The initial pH of solid medium for mycelial growth of Cordyceps was good in the range of pH 5.0~7.0 lower than 8.0. The mycelial growth of C. longissima was most favorable on culture media supplemented with glucose, one of monosaccharides. In C. militaris, nine carbon sources were favorable to the mycelial growth as compared with control among 11 carbon sources. Six nitrogen sources were favorable to the mycelial growth of C. longissima as compared with control among 9 carbon sources; namely, the mycelial growth of C. longissima was most favorable on culture media contained potassium nitrate, and followed in order by ammonium citrate and sodium nitrate in 4 weeks incubation.

목차

ABSTRACT
 Materials and Methods
  Specimen
  Identification
  Isolates
  Inoculation
  Selection of optimal media
  Effect of pH on mycelial growth
  Effect of carbon source
  Effect of nitrogen source
 Results and Discussion
  Descriptions
  Cordyceps longissima
  Cordyceps militaris
  Cordyceps pruinosa
  Physiology
  Effect of pH
  Effect of carbon source
  Effect of nitrogen source
 References

키워드

Carbon source Cordyceps DongChungHaCao Mycelial growth

저자

  • In-Pyo Hong [ 홍인표 | Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ] Corresponding author
  • Sung-Hee Nam [ 남성희 | Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ]
  • I-Yeon Jung [ Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ]
  • Gyoo-Byung Sung [ 성규병 | Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ]
  • Hack-Woo Nam [ 남학우 | Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ]
  • Seok-Woo Kang [ 강석우 | Department of Sericulture and Entomology, National Institute of Agricultural Science and Technology, R.D.A., Suwon 441-707, Korea ]
  • Hyeon Hur [ 허현 | Dept. of Applied Biology, Dongguk University, Seoul 100-715 ]
  • Min-Woong Lee [ 이민웅 | Dept. of Applied Biology, Dongguk University, Seoul 100-715 ]
  • Shun-Xing Guo [ 곽순성 | Institute of Medicinal Plant, Chinese Academy of Medical Sciences, P.R.China ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    한국버섯학회 [The Korean Society of Mushroom Science]
  • 설립연도
    1997
  • 분야
    농수해양>농학
  • 소개
    우리나라의 버섯 연구와 관련 산업의 발전에 기여하고 버섯관련 연구자와 관련산업 종사자간의 학술정보 등의 교류를 목적으로 한다.

간행물

  • 간행물명
    한국버섯학회지 [Journal of MUSHROOMS]
  • 간기
    계간
  • pISSN
    1738-0294
  • eISSN
    2288-8853
  • 수록기간
    2003~2025
  • 등재여부
    KCI 등재
  • 십진분류
    KDC 525 DDC 635

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