Earticle

초록

영어

This study was executed to decide the physiological characteristics of Ferule mushroom. Four strains of Ferule mushroom were tested to select a superior strain in its mycelial growth. The pertinent substrates, temperature and pH ranges for the growth of selected strain were determined. And then, the wood rotting ability and type of the Ferule mushroom were determined. The superior strain F-2 among four strains was selected, on the basis of its vegetative mycelial growth and density on agar media. Mycelial growth of F-2 was the best on MYPA among other tested synthetic or semi-synthetic media. The temperature range for pertinent mycelial growth was about 25∼34℃ and best at 30℃. The optimum pH range on MYPA was 5.0∼6.0. The mycelial growth was mostly stimulated by soluble starch at cont. 1% (w/w) and secondly, maltose among several carabon sources and by mixed solution of YE(0.25%) and ME(0.25%) but not by ME alone. Cell thining and erosion of Pinus rigida wood by the mycelia of Ferule mushroom were found only on a few cell but largely at wood block test, indicating that the softwood rotting ability of Ferule mushroom mycelia was not so good. The result of polarized light microscopy appeared that cellulose of some tracheides showing the S3 layer lost brifringence was degraded by Ferule mushroom. But only part of cellulose of P. rigida wood was degraded by Ferule mushroom, because most of wood cells continued to showing briefingence. A largely degraded ray parenchyma and longitudinal parenchyma cell and partly thinning and erosion of hardwood(Quercus serrata) cell was found and it indicates that the rotting ability of Ferule mushroom mycelia on hardwood was higher than on softwood. It could be concluded that the difference in the wood rot by Ferule mushroom between the hardwood and softwood was made by the difference of chemical constitutions between them, especially in the contents and the types of lignin. Ferule mushroom was considered as white rotter as a result of bavendam test, although more research should be required.

목차

ABSTRACT
 재료 및 방법
  아위버섯균의 생리적 특성
  아위버섯균의 목재부후 특성
 결과 및 고찰
  아위버섯균 생리적 특성
  아위버섯균의 목재부후 특성
 적요
 참고문헌

키워드

저자

• 김대식 [ Dae-Sik Kim | 전남대학교 대학원 임학과 ]
• 채정기 [ Jung-Ki Chai | 전남대학교 대학원 임학과 ] Corresponding author
• 위계문 [ Kye-moon Wi | 전남대학교 대학원 임학과 ]
• 윤대령 [ Dai-Ryoung Yoon | 전남대학교 대학원 임학과 ]
• 오득실 [ Deuk-Sil Oh | 전남대학교 대학원 임학과 ]
• 장경수 [ Kyoung Soo Chang | 전남대학교 대학원 임학과 ]
• 손한길 [ Han-Gil, Son | 전남농촌진흥원 ]

참고문헌

발행기관

간행물

표지보기 관심저널 등록

• 간행물명

  한국버섯학회지 [Journal of MUSHROOMS]

• 간기

  계간

• pISSN

  1738-0294

• eISSN

  2288-8853

• 수록기간

  2003~2025

• 등재여부

  KCI 등재

• 십진분류

  KDC 525 DDC 635