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일부 초 ․ 중 ․ 고 학생의 구강보건 인식 및 태도에 관한 조사 연구
A Survey Study on Oral Health Awareness and Behavior in Some of Elementary ․ Middle ․ High School Students

첫 페이지 보기
  • 발행기관
    대한치과위생학회 바로가기
  • 간행물
    대한치과위생학회지 바로가기
  • 통권
    제14권 제2호 (2012.06)바로가기
  • 페이지
    pp.107-116
  • 저자
    이재라, 홍선화, 송설경
  • 언어
    한국어(KOR)
  • URL
    https://www.earticle.net/Article/A177693

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초록

영어
The purpose of this study was to analyze oral health behaviors of elementary, middle and high school students. A questionnaire survey was carried out targeting 321 students in Gwangju and Jeonnam area. As a result of collecting and analyzing data, the following conclusions were obtained.
1. A method of acquiring knowledge related to oral health was surveyed to be the most in 'neighbor and family (72.0%).’ Stress level on oral health was the highest with 44.9% in ‘feeling a little.’ Interest level was indicated to be 49.5% and 44.9%, respectively, in ‘moderate’ and ‘having no concern.’
2. As for the perceived oral health status level according to general characteristics, a case of having been responded as saying of being 'moderate' was the largest (p<0.01) with 22.7% in high school students. According to a method of the commute to and from school, 26.8% of dormitory students were indicated to be ‘moderate.’ Thus, the statistically significant difference was shown (p<0.01).
3. As for the interest level in oral health according to general characteristics, it was the largest (p<0.01) in ‘having no concern’ with 30.5% for boy students and in ‘moderate’ with 19.9% for girl students according to gender. Depending on the economic status, 33.3% of ‘middle’ were indicated to be ‘moderate,’ thereby having been indicated to be statistically significant (p<0.05).
4. As for the correlation between snack intake and beverage intake level, the correlation coefficient was 0.186(p<.001). Thus, it can be known that the more snack intake level leads to the more beverage intake amount.
In light of the above results, the factors of having influence upon oral health behaviors of elementary, middle and high school students could be confirmed to be mostly school year and economic status.
The importance of oral health education and the awareness for oral health care could be known to be lacking. Accordingly, there will be a need of practicing with always recognizing importance of oral health care through education. Also, there is a need of seeking a proper educational plan and of being supported an organized system so that education can be formed with the lifelong instruction, not what results in one-time.

목차

1. 서론
 2. 연구대상 및 방법
  2.1. 연구대상 및 방법
  2.2. 통계분석
 3. 연구결과
  3.1. 연구대상자의 일반적인 특성
  3.2. 연구대상자의 구강보건관련특성
  3.3. 연구대상자의 일반적 특성에 따른 주관적 구강건강상태 정도
  3.4. 연구대상자의 일반적 특성에 따른 구강 건강에 관한 관심 정도
  3.5. 연구대상자의 구강건강에 대한 관심 및 건강상태에 따른 간식섭취 정도
  3.6. 연구대상자의 구강건강에 대한 관심 및 건강상태에 따른 음료 섭취 정도
  3.7. 연구대상자의 구강건강의 관심에 따른 간식섭취와 음료 섭취 정도의 상관관계
 4. 고찰
 5. 결론
 참고문헌
 ABSTRACT

저자

  • 이재라 [ Jae-ra Lee | 목포과학대학 치위생과 ]
  • 홍선화 [ Sun-hwa Hong | 전남과학대학교 치위생과 ] 교신저자
  • 송설경 [ Seol-gyeong Song | 서남대학교 치위생학과 ]

참고문헌

자료제공 : 네이버학술정보

간행물 정보

발행기관

  • 발행기관명
    대한치과위생학회 [The Korean Academy of Dental Hygiene]
  • 설립연도
    1994
  • 분야
    의약학>치의학
  • 소개
    본 학회는 회원의 학술활동을 활성화시키고, 치과위생학 및 치의학의 지속적인 연구와 보급을 위하여 분과학회를 구성하여 학문을 계승 발전시키고 나아가서 치과위생사 영역을 확대하여 국민보건과 구강건강증진에 기여함에 있다.

간행물

  • 간행물명
    대한치과위생학회지 [The Journal of The Korean Academy of Dental Hygiene]
  • 간기
    반년간
  • pISSN
    1229-733X
  • 수록기간
    1999~2017
  • 십진분류
    KDC 515 DDC 617

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