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Oral Session - S13

21

Physicochemical Property of Polygonum multiflorum by Acetic Acid Bacteria Fermentation

Kyung-Je Kim, Seong-Woo Jin, Hae-Shin Je, Young-Woo Koh, Seung-Bin Im, Sang-Wook Jeong, Yu-Seon Kim, Junseok Oh, Jae-Heoi Hong, Tae-Young Park, Kyoungsun Seo

버섯 제21권 2호 통권 36호 (2017.10) p.31

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Oral Session - S14

22

The Antihyperlipidemic Effect of selected Oyster Mushrooms (Pleurotus spp.) in Hyperlipidemic Rats Induced by High Cholesterol Diet

Jong In Choi, Pyung Gyun Shin, Tae Soo Lee

버섯 제21권 2호 통권 36호 (2017.10) p.32

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Oral Session - S15

23

Identification of Mushrooms in Eastern Region of Jeju Island by DNA Sequence Analysis

Seung Hak Lee, Pyung Yeol Ko, Yong Chull Jeun

버섯 제21권 2호 통권 36호 (2017.10) p.33

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Oral Session - S16

24

Taxonomic Study of Genus Amanita (Agaricales: Amanitaceae) in Korea

Jong Won Jo

버섯 제21권 2호 통권 36호 (2017.10) p.34

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Oral Session - S17

25

Useful Mushrooms Diversity of Aurora Memorial National Park, Aurora Province, Central Luzon Region, Philippines

Minerva C. Arenas, Edwin R. Tadiosa, Melsergio T. Arocena, Carlomar H. Nortez, Mark Lesther V. Reyes, Renato G. Reyes

버섯 제21권 2호 통권 36호 (2017.10) p.35

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P-I : Genetic Resources and Biochemistry - PⅠ-1

26

Effects of Hericium erinaceus on Antioxidation according to Extraction Solvent

Hyun Soo Kim, Chan Hum Park, Sang Won Lee, Yu-Su Shin

버섯 제21권 2호 통권 36호 (2017.10) p.39

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Poster SessionⅠ: PⅠ-2

27

Study of Trehalase during Autolysis of the Fruit-body in Pleurotus sp.

Alireza Arastoo, Masami Nakazawa, Tatsuji Sakamoto, Mizuho Kusuda, Hitoshi Kobayashi, Kenji Ouchi, Satoshi Inatomi, Mitsuhiro Ueda

버섯 제21권 2호 통권 36호 (2017.10) p.40

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P-I : Genetic Resources and Biochemistry - PⅠ-3

28

Biochemical Properties of Two Lipoxygenases from Pleurotus ostreatus

Mio Kobayashi, Shunya Hayashi, Yuji Tasaki

버섯 제21권 2호 통권 36호 (2017.10) p.41

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Poster SessionⅠ: PⅠ-4

29

Changes in Quality during Salting Process by Type of Oyster Mushroom

Yong-Seon Lee, Yun-Kyeoung Jeoung, Jeong-Han Kim, Il-Sun Baek, Jeong-Hyun Chi

버섯 제21권 2호 통권 36호 (2017.10) p.42

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P-I : Genetic Resources and Biochemistry - PⅠ-5

30

Comparison of Flavonoid Content and Antioxidant Activity between Pleurotus ostreatus and Pleurotus cornucopiae

Jisoo Han, Sang Won Lee, Yu-Su Shin, Chan Hum Park

버섯 제21권 2호 통권 36호 (2017.10) p.43

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Poster SessionⅠ: PⅠ-6

31

In vitro Antioxidant and Anti-inflammatory Activities of EtOH Extracts of Cordyceps militaris

Chang Yeol Yang, Sang Won Lee, Takako Yokozawa, Yu-Su Shin, Chan Hum Park

버섯 제21권 2호 통권 36호 (2017.10) p.44

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P-I : Genetic Resources and Biochemistry - PⅠ-7

32

Functional Analysis of a Non-ribosomal Peptide Synthesizing Gene in Cordyceps bassiana (Hypocreales, Ascomycota)

Min-Woo Hyun, Junsang Oh, Jun-Young Kim, Jae-Han Cho, Kang-Hyo Lee, Gi-Ho Sung, Jae-Gu Han

버섯 제21권 2호 통권 36호 (2017.10) p.45

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Poster SessionⅠ: PⅠ-8

33

Effects of Different Drying Methods on Quality Characteristics of Auricularia auricular-judae Cultivars, ‘Yong-a’

Dami Kim, Myeong-Seok Kim, Ho-Sub An, Dong-Kwan Kim, Heung-Gyu Park, Kil-Ja Kim

버섯 제21권 2호 통권 36호 (2017.10) p.46

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P-I : Genetic Resources and Biochemistry - PⅠ-9

34

Anti-Obesity Effect of Auricularia spp.

Kun Hee Park, Kil-ja Kim, Kab Yeul Jang, Kimoon Park

버섯 제21권 2호 통권 36호 (2017.10) p.47

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Poster SessionⅠ: PⅠ-10

35

Polyphenol and Beta-glucan Contents of Mushrooms according to the Different Mushroom Drying Methods

Jae-Han Cho, Jae-Gu Han, Kang-Hyo Lee, Suk-Min Kang

버섯 제21권 2호 통권 36호 (2017.10) p.48

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P-I : Genetic Resources and Biochemistry - PⅠ-11

36

Antioxidant Activity and Polyphenol Content from Korean Green Tea Plant Pollen Treated with Medicinal Mushrooms

Inpyo Hong, SO Woo, SM Han, SG Kim

버섯 제21권 2호 통권 36호 (2017.10) p.49

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Poster SessionⅠ: PⅠ-12

37

Acute Oral Toxicity of Extract Derived from Fruiting Body of Poria cocus Wolf in Rats

Na-Hye Park, Woo-Sik Jo, Seung-Chun Park

버섯 제21권 2호 통권 36호 (2017.10) p.50

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P-I : Genetic Resources and Biochemistry - PⅠ-13

38

Comparison of Ingredients and Antioxidant Activity of Poria cocos Wolf Cultivated in the Landfill and Facility

Naila Boby, Woo-Sik Jo, Seung-Chun Park

버섯 제21권 2호 통권 36호 (2017.10) p.51

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Poster SessionⅠ: PⅠ-14

39

Comparison of Mineral Contents and Antioxidant Activities of Domestic and Chinese Poria cocos wolf for Origin

Na-Hye Park, Woo-Sik Jo, Seung-Chun Park

버섯 제21권 2호 통권 36호 (2017.10) p.52

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P-I : Genetic Resources and Biochemistry - PⅠ-15

40

Cultural characteristics and bioactive efficacy of Novel Phellinus linteus KACC93057P

Kyongjin Min, Amin Kwak, Eeun Jeong, Haejin Yu, Bongsik Yun, Heewan Kang

버섯 제21권 2호 통권 36호 (2017.10) p.53

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