Strategy to revitalize the functional food industry using mushroom

Poster Session Ⅲ

간행물

버섯 바로가기
권호(발행년)

제28권 2호 통권 49호 (2024.10) 바로가기
페이지

pp.78-78
저자

Kyung-Je Kim, Seong-Woo Jin, Young-Woo Koh, Seung-Bin Im, Sang-Wook Jeong, Neul-i Ha, Hee-Kyung Jeong, Dong Uk Kim, Dong Hyeon Lee, Kyoung Sun Seo
언어

영어(ENG)
URL

https://www.earticle.net/Article/A457530

Kyung-Je Kim [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Seong-Woo Jin [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Young-Woo Koh [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Seung-Bin Im [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Sang-Wook Jeong [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Neul-i Ha [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Hee-Kyung Jeong [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Dong Uk Kim [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Dong Hyeon Lee [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]
Kyoung Sun Seo [ Jangheung Research Institute for Mushroom Industry, Jangheung 59338, Korea ]

자료제공 : 네이버학술정보

Earticle