Earticle

다운로드

느타리버섯 재배에서 면실박의 첨가비율에 따른 생육 특성
Growth characteristics of oyster mushroom in bottle cultivation with addition of cottonseed meal

원문정보

초록

영어
This study was carried out to investigate the optimum level of cottonseed meal in bottle cultivation of oyster mushrooms. Mycelial growth was slightly slower than that of the control at a cottonseed meal level ≤10%. Pileus diameter and thickness were highest at 14%, and stipe diameter was highest at 12% cotton seed meal. The hardness of pileus and stipe was greatest at 16% cotton seed meal. L-values tended to be lower at low levels of cotton seed meal, but the a- and b-values showed no significant difference among the treatments. The yield of fruiting body was 147.2 g/850 ml in the control and slightly higher at 147.6 g/850 ml using 12% cotton seed meal.

목차

ABSTRACT
서 론
균사생장량 및 밀도
면실박 첨가비율에 따른 혼합배지의 CN율 변화
배지재료 혼합비율별 자실체 특성 및 수량
적 요
REFERENCES

저자

  • 이찬중 [ Chan-Jung Lee | 농촌진흥청 국립원예특작과학원 버섯과 ] Corresponding Author
  • 이은지 [ Eun-Ji Lee | 농촌진흥청 국립원예특작과학원 버섯과 ]
  • 박혜성 [ Hye-Sung Park | 농촌진흥청 국립원예특작과학원 버섯과 ]
  • 공원식 [ Won-Sik Kong | 농촌진흥청 국립원예특작과학원 버섯과 ]

참고문헌

자료제공 : 네이버학술정보

    간행물 정보

    • 간행물
      한국버섯학회지 [Journal of MUSHROOMS]
    • 간기
      계간
    • pISSN
      1738-0294
    • eISSN
      2288-8853
    • 수록기간
      2003~2025
    • 등재여부
      KCI 등재
    • 십진분류
      KDC 525 DDC 635