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Effect of concentration salting on the growth of Pleurotus ostreatus

원문정보

초록

영어
The effect of Fungi on salinity was different according to the growth environment of the species. The mycelial life of the marine fungus was active even for salinity of 3.0% or more. The marine fungus was controlled by the difference in the absorption capacity of K ion pump and Na ion pump. In this study, various physiological disorders caused by NaCl concentration treatment were studied in the mycelium of. PH, and dry weight of mycelia treated with 1%, 1.5%, and 2% NaCl in PDA medium and PDB medium were measured. The fresh weight of oyster mushroom treated with 1% of PDB medium was 0.138 g. The weight of the building was found to be 0.003g. The pH was also found to be 4.49 on the PDB medium. These results indicate that NaCl affects the growth of mushroom. Therefore, we will confirm RNA expression levels in future and identify genes involved in the mechanism and metabolism of Na - ion pump for oyster mushroom.

저자

  • Chang-Ho Kim [ Kongju National University Plant Resources ]
  • Youn-Jin Park [ Kongju National University Legumes Green Manure Resource Center(LGMRC) ]
  • Myoung-jun Jang [ Kongju National University Plant Resources ]

참고문헌

자료제공 : 네이버학술정보

    간행물 정보

    • 간행물
      버섯 [Mushroom]
    • 간기
      반년간
    • 수록기간
      1997~2025
    • 십진분류
      KDC 525 DDC 635