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참나무분 첨가에 따른 표고 액체종균의 균체생산 및 효소 활성
Mycelial growth and wood decaying enzymatic activity analysis by various addition rates of oak powder in the liquid spawn of Lentinula edodes

원문정보

초록

영어
This study was carried out to establish a suitable method for liquid spawn production from Lentinula edodes. The optimum production of liquid spawn (OLS) was achieved using soybean meal medium (SMM) with 0.3% of 850 um oak powder and 10-day incubation period and 0.6 vvm aeration volume. OLS showed activities of laccase on ABTS agar plate and carboxymethyl cellulase (CM-cellulase) on CMC agar plate. In case of liquid spawn, fruiting-body development period was delayed approximately 1 day compared to that of sawdust spawn, however, the yield of 153 g per 1.2 kg polypropylene bag was similar to that of sawdust spawn.

목차

ABSTRACT
서론
재료 및 방법
참나무분 첨가 액체종균의 균사생장 및 효소활성
통기량에 따른 참나무분 첨가 액체종균의 CO2 발생량 및 균사 생장량
배양기간에 따른 참나무분 첨가 액체종균의 CO2 발생량 및 균사생장량
선발된 액체종균의 자실체 생산성 비교
결과 및 고찰
참나무분 첨가 표고 액체종균의 균사생장 및 효소활성
통기량에 따른 CO2 발생량 및 균사생장량
액체종균 배양기간에 따른 CO2농도 변화 및 균사 생장량
선발된 액체종균의 자실체 생산성
적요
감사의 글
REFERENCES

저자

  • 김정한 [ Jeong-Han Kim | 경기도농업기술원 버섯연구소 ] Corresponding author
  • 강영주 [ Young-Ju Kang | 경기도농업기술원 버섯연구소 ]
  • 백일선 [ Il-Sun Baek | 경기도농업기술원 버섯연구소 ]
  • 정윤경 [ Yun-Kyeoung Jeoung | 경기도농업기술원 버섯연구소 ]
  • 이용선 [ Yong-Seon Lee | 경기도농업기술원 버섯연구소 ]
  • 조해석 [ Hae-Seok Cho | 청운표고(주) ]
  • 이영순 [ Young-Soon Lee | 경기도농업기술원 버섯연구소 ]

참고문헌

자료제공 : 네이버학술정보

    간행물 정보

    • 간행물
      한국버섯학회지 [Journal of MUSHROOMS]
    • 간기
      계간
    • pISSN
      1738-0294
    • eISSN
      2288-8853
    • 수록기간
      2003~2025
    • 등재여부
      KCI 등재
    • 십진분류
      KDC 525 DDC 635