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Characterization of a New Commercial Cultivar "GARES-HM-16-1" by Mono-mono Crossing in Hypsizigus marmoreus

원문정보

초록

영어
A new commercial cultivar ‘GARES-HM-16-1’ of Hypsizigus marmoreus was developed by the method of mono-mono crossing between monokaryotic strains derived from KNR8047 and KNR8080. The parental strains are characterized by the property of high quality and a short period of time in cultivation respectively. The optimum temperature of mycelial growth was 25°C and that of fruiting body development was 15~16°C. The period of harvesting including primordia formation was 20.0 days shorter than that of control strain Mangadak No.2. The color of pileus and stipe surface was neutral-brown and pure white, respectively. The yield was 123.7±14.8g/850cc plastic bottle. Analysis of the genetic characteristics of the new commercial cultivar ‘GARES-HM-16-1’ showed a different profile as that of the control strain, Mangadak No.2, when RAPD (Random Amplified Polymorphic DNA) primer was used. This new cultivar ‘GARES-HM-16-1’ of Hypsizigus marmoreus is characterized by the improved quality and a short period of time in cultivation after scratching. It would be of much help to expand the cultivation area of Hypsizigus marmoreus.

저자

  • Min-Keun Kim [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Ya-El Kim [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Jeong-Min Jeong [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Hae-Mi Park [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Jae-San Ryu [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Hee-Dae Kim [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Young-Jo Choi [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]
  • Sang-Dae Lee [ Environment-friendly Research Division, Gyeongnam Agricultural Research and Extension Services, Jinju 660-360, Korea ]

참고문헌

자료제공 : 네이버학술정보

    간행물 정보

    • 간행물
      버섯 [Mushroom]
    • 간기
      반년간
    • 수록기간
      1997~2025
    • 십진분류
      KDC 525 DDC 635