Earticle

초록

영어

This study was carried out for examining the amount of ganoderic acid A, F, H from fruiting body extracts of the various Ganoderma species. The preserved Ganoderma species are extracted by using three kinds of solvent. Among them, five strains which have the large amount of ganoderic acid A, F, H were selected. First of all, Strains with the highest amount of ganoderic acid A were sorted out acorrding to solvent as follows. ASI 7013 has the highest amounts with 0.988 mg/g from D.W. extracts. And ASI 7023, 7059, 7026, 7060 were in order of content. In EtOH extracts, ASI 7037 has the highest amounts of ganoderic acid A with 0.940 mg/g. And ASI 7021, 7034, 7026, 7038 were in order of content. In MeOH extracts, ASI 7162 has the highest amounts with 0.833 mg/g. And ASI 7091, 7032, 7056, 7125 were in order of content. secondly, Strains with the highest amount of ganoderic acid F were sorted out acorrding to solvent as follows. ASI 7011 has the highest amounts with 0.722 mg/g from D.W. extracts. And ASI 7113, 7011, 7104 were in order of content. In EtoH extracts, ASI 7037 has the highest amounts with 0.811 mg/g. And ASI 7007, 7027, 7012, 7014 were in order of content. In MeoH extracts, ASI 7162 has the highest amounts with 0.833 mg/g. And ASI 7021, 7034, 7026, 7125 were in order of content. Finally, Strains with the highest amount of ganoderic acid H were sorted out acorrding to solvent as follows. ASI 7013 has the highest amounts with 0.985 mg/g in D.W. extracts. And ASI 7059, 7135, 7001, 7141 were in order of content. In EtoH extracts, ASI 7016 has the highest amounts with 2.842 mg/g. And ASI 7089, 7159, 7007, 7002 were in order of content. In MeoH extracts, ASI 7003 has the highest amounts with 6.969 mg/g. And ASI 7034, 7169, 7159, 7103 were in order of content.

목차

ABSTRACT
 서론
 재료 및 방법
  공시균주
  추출용매별 분석용 시료 제조
  HPLC를 이용한 ganoderic acid A, F, H 함량 분석
 결과 및 고찰
  추출용매별 ganoderic acid A의 함량 분석 후 균주 선발
  추출용매별 ganoderic acid F의 함량 분석 후 균주 선발
  추출용매별 ganoderic acid H의 함량 분석 후 균주 선발
  추출방법별 ganoderic acid 함량 비교
 적요
 References

저자

• 조재한 [ Jae-Han Cho | 농촌진흥청 국립원예특작과학원 인삼특작부 버섯과 ]
• 박혜성 [ Hye-Sung Park | 농촌진흥청 국립원예특작과학원 인삼특작부 버섯과 ]
• 한재구 [ Jae-Gu Han | 농촌진흥청 국립원예특작과학원 인삼특작부 버섯과 ]
• 이강효 [ Kang-Hyo Lee | 농촌진흥청 국립원예특작과학원 인삼특작부 버섯과 ]
• 전창성 [ Chang-Sung Jhune | 월간버섯 J＆K 버섯연구소 ] Corresponding author

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