Earticle

초록

영어

‘Baekjung’ adaptable to high temperature was made by crossing between monokaryon derived from selfing of brown strain and monokaryon derived from Korea white strain. In the condition that temperature is maintained at 10oC without low temperature of 4oC suppressing treatment and wrapping during cultivation period, it showed good productivity than Uri1ho(control). The optimum temperature of mycelial growth was 30oC and that of fruiting body initiation and development were 14oC and 7oC, respectively. The days for the fruiting and yield were 7 days and 277±11.2 g per 1,100 ml bottle, respectively. This variety needed high concentration of carbon dioxide up to 4,000 ppm for the good quality.

목차

ABSTRACT
 서론
 재료 및 방법
  고온성 백색 계통의 육성
  단핵균주 및 교잡균주 육성, 재배 특성조사
 결과 및 고찰
  고온성 백색 계통의 육성
  단핵균주 및 교잡균주 육성, 재배 특성조사
 결과 및 고찰
  신품종 ‘백중’의 주요특성
  가변특성
  자실체 수량성
  자실체 형태적 특성
  농가실증
  DNA 다형성 분석
 적요
 감사의 글
 References

저자

• 김은선 [ Eun-Sun Kim | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 우성이 [ Sung-I Woo | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 오민지 [ Minji Oh | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 오연이 [ Youn-Lee Oh | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 신평균 [ Pyung-Gyun Shin | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 장갑열 [ Kab-Yeul Jang | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 공원식 [ Won-Sik Kong | 농촌진흥청 국립원예특작과학원 버섯과 ]
• 이창수 [ Chang-su Lee | 건국대학교 의료생명대학 ] Corresponding author

참고문헌