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느타리 수확 후 배지를 이용한 풀버섯 배지개발
Development of medium for Volvariella volvacea cultivation using spent oyster mushroom medium

원문정보

초록

영어
This study was carried out investigate optimal additive content of spent medium from oyster mushroom in Volvariella volvacea cultivation. The formation of spent mushroom medium from oyster mushroom consisted of 50% pine sawdust, 30% beet pulp and 20% cotton seed hull pellet. The higher amount of spent medium from oyster mushroom resulted in higher total nitrogen content and C/N ratio of medium decreased according to increasing mixing ratio of spent medium from oyster mushroom. The fruit body yield and biological efficiency of supplemented with 50% spent medium from oyster mushroom was same level of non additive medium.

목차

ABSTRACT
 서론
 재료 및 방법
  시험균주 및 종균제조
  배지제조 및 배양관리
  생육관리 및 생육조사
 결과 및 고찰
  수확 후 배지 첨가량별 배지 이화학성 분석
  수확 후 배지 첨가량별 생육 및 수량특성
 적요
 참고문헌

저자

  • 이한범 [ Han-Bum Lee | 경기도농업기술원 버섯연구소 ] Corresponding author
  • 장명준 [ Myoung-Jun Jang | 경기도농업기술원 버섯연구소 ]
  • 이윤혜 [ Yun-Hae Lee | 경기도농업기술원 버섯연구소 ]
  • 주영철 [ Young-Cheoul Ju | 경기도농업기술원 버섯연구소 ]

참고문헌

자료제공 : 네이버학술정보

    간행물 정보

    • 간행물
      한국버섯학회지 [Journal of MUSHROOMS]
    • 간기
      계간
    • pISSN
      1738-0294
    • eISSN
      2288-8853
    • 수록기간
      2003~2025
    • 등재여부
      KCI 등재
    • 십진분류
      KDC 525 DDC 635