Earticle

초록

영어

legumes and rye on paddy field at the experimental field of Jeollanam-Do Agricultural Research and Extension Services from 2004 to 2008. The five treatments used in this experiment were rye mono (C.V. Koolgrazer), rye+chinese milk vetch mixture, rye+crimson clover (C.V. Linkarus) mixture, rye+forage pea (C.V. Austrian pea) mixture, rye+hairy vetch (C.V. Oregon Common) mixture. The dry matter (DM) percentage at harvest was 23. 0～25.3%. The DM percentage among rye single and mixture treatments were similar. The yields of fresh and crude protein (CP) were high in Italian ryegrass (IRG)+Forage pea mixtures as a 50,370 kg and 1,177 kg per ha. And the yields of dry matter were high in IRG+forage pea was at mixtures as a 12,390 kg/ha. The Av. P2O5 in IRG+forage pea mixture was 85 ㎎/㎏. In conclusion, the mixture cultivation of rye and forage pea was very effective

목차

ABSTRACT
 I. 서론
 II. 재료 및 방법
 III. 결과 및 고찰
  1. 생육특성 및 생산성
  2. 사료가치
  3. 토양특성 변화
 IV. 요약
 V. 인용문헌

저자

• 김원호 [ Won Ho Kim | 국립축산과학원 ] Corresponding Author
• 김기용 [ Ki Young Kim | 국립축산과학원 ]
• 정민웅 [ Min Woong Jung | 국립축산과학원 ]
• 지희정 [ Hee Chung Ji | 국립축산과학원 ]
• 조남철 [ Jo Nam Chul | 국립축산과학원 ]
• 임영철 [ Young Chul Lim | 국립축산과학원 ]
• 서성 [ Sung Seo, | 국립축산과학원 ]
• 백광수 [ Kwang Soo -Baek | 국립축산과학원 ]
• 윤봉기 [ Bong Ki Yoon | 전라남도농업기술원 ]

참고문헌